Monday, September 28, 2009

President Arroyo's menu and bill in New York

I got these photos from an anonymous email showing the president's imprudence- spending so much when the country is suffering. I don't understand how she can take these all in, the mud she's putting on her sleeves, just make me disgust the politicians all the more. Below are the food and the corrupted money they used to pay for this indulgence.
Fig. 1. The food bill of Arroyo and the gang in Le Cirque Restarant, amounting to almost $20,000.00, close to a million when converted to Philippine Peso.
Fig. 2. Here are the people that makes the country a wasted land, sucking everything for their own good. See them toast, makes my blood boil. The venue by the way is the infamous Le Cirque, the ever expensive restaurant.
Fig. 3. Le Cirque Salad (P1,078)
Fig. 4. Krug Champagne (11 bottles were ordered amounting to P249,000) Fig 5. Le Cirque Saddle of Lamb (P2,458) Fig. 6. Dover Sole (P3, 675), the most expensive in the main course
Fig. 7. Le Cirque Tuna (P1,029)
Fig. 8. Le Cirque Lobster Salad (P2,842/plate)
Fig. 9. Golden Osetra Caviar (P13,720/order) Fig. 10. California Osetra Caviar (P4, 900/order) Fig. 11. Le Cirque Soft Shell Crab Tempura (P1, 078/ platter) Fig. 12. Le Cirque Halibut Poached in Coconut Milk (P1, 960) Fig. 13. Le Cirque Spring Pea Soup (P1, 176) Fig. 14. Le Cirque Wild Burgundy Escargot (P1, 421) Fig. 15. Le Cirque Torchon of Foie Gras (P1, 715) Fig. 16. Paupiette of Black Cod (P2, 401)

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